Slowcooker Pepper Steak

This was a success! So thought I would share. I made a few adjustments to the original recipe. This recipe makes 4 servings, serve with white rice.

 

 INGREDIENTS:

•  1lb Steak (I just bought the one already cut into strips)
• Garlic Powder (To Taste)
• Oil (I used peanut): 3 Tbs
• Chopped Onion: 1/2 Cup
• Bell Peppers: 2 Chopped
• Soy Sauce: 3 Tbs
• White Sugar: 1 Tsp
• Salt: 1 Tsp
• Red Pepper Flakes: 1 Tbs
• Minced Garlic: 2 Tbs

 DIRECTIONS:

1.  Cut the steak into thin strips (or you could just get the steak that is already cut up for stew) and season with the garlic powder
2. Stir together oil, soy sauce, white sugar and salt and put in slow cooker
3. Add the steak pieces to the slow cooker and turn it on LOW (3-4 hours) or HIGH (4-6 hours)
4. Chop up the onion and bell peppers then add to slow cooker
5. Add in red pepper flakes and minced garlic
6. Stir all the ingredients around making sure to get the steak covered completely